Ryan's Chicken Bbq Green Chilie Enchiladas - Easy

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Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

1 cup sour cream (store brand)

4 cups monterey jack pepper cheese (taco blend 2 bags store brand)

4 tablespoons green chili sauce (your favorite)

2 ounces flour

1 tablespoon J&D hickory bacon salt (hickory)

10 ounces chicken stock

8 ounces green onions (3 packs from store)

2 1/2 ounces taco seasoning (2 packs)

8 ounces fresh cilantro (chopped 1 pack from store)

8 ounces pico de gallo (Pico De Gallo Pace Salsa)

12 ounces barbecue sauce (Sweet Baby Rays Sauce Honey Chipotle)

12-14 corn tortillas (local small round ones if possible)

8 ounces green chilies (2 cans chopped)

1/4 cup butter

8 ounces red onions (chopped or 1 prechopped pack from store)

4 ounces vegetable oil

2 lbs boneless skinless chicken breasts (boneless or skinless breasts 1 pack from store)

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