Hoisin Pork Sandwiches

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1/2 cup hoisin sauce

1 tablespoon sambal oelek (ground chili paste) or Asian chili sauce

1 tablespoon minced ginger

1 tablespoon minced garlic

1/4 cup dry red wine

1/4 cup plus 2 tablespoons finely chopped scallions

1 pork tenderloin (10 to 12 ounces)


1/4 cup plus 1 tablespoon canola oil

2 tablespoons fresh lemon juice

1/2 teaspoon sugar

1/4 teaspoon crushed red pepper

1 1/2 cups shredded Napa cabbage (from 1/2 small head)

2 medium carrots, shredded

1/2 cup torn basil leaves

Freshly ground black pepper

4 large sandwich rolls, split

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