Chicken, Potatoes And Peas

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
321
FAT
44%
CHOL
15%
SOD
6%

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Ingredients for 6 servings

2 tablespoons olive oil

1 family pack chicken leg quarters (legs and thighs)

5-6 medium potatoes, diced

1 onion, finely chopped

1/2 stick of butter, cut into pats

Garlic powder, turmeric, parsley, salt and pepper to taste

1 can small peas

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