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Whole Wheat Pie Crust

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More from this source
Whole Foods Market
Related tags
low carb nut free vegetarian mothers' day
Nutrition per serving    (USDA % daily values)
CAL
1223
FAT
272%
CHOL
107%
SOD
67%

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Ingredients for 1 serving

1 1/4 cups whole wheat pastry flour

7 tablespoons very cold butter

1/8 teaspoon salt

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