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Slow Cooker Beef Bourguignon Recipe

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Nutrition per serving    (USDA % daily values)
CAL
629
FAT
82%
CHOL
93%
SOD
47%

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Ingredients for 6 servings

3 lb beef roast

6 slices bacon - no need to cook

2 tbsp olive oil

1 x onion, sliced in rings

1 cup carrots (chopped or baby, your choice)

4 x garlic cloves , smashed and chopped

1 tbsp herbs de provence

1 tsp kosher salt

1/2 tsp black pepper

1 tbsp tomato paste

2 cup red wine (you can use non-alcoholic if you wish)

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