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Chili Chickpea Roast

Nutrition per serving    (USDA % daily values)
CAL
212
FAT
7%
CHOL
0%
SOD
24%

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Ingredients for 4 servings

2 teaspoons chili powder

hot red pepper sauce

3 tablespoons tomato paste

2 teaspoons dried oregano

1 small green bell pepper

2 onions

2 (400 g) cans chickpeas

2 teaspoons ground cumin

3 garlic cloves

115 g breadcrumbs

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