Ciabatta Pizzas With Sticky Onions

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
143
FAT
24%
CHOL
5%
SOD
5%

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Ingredients for 4 servings

10 peppadew peppers from a jar, quartered

leaves from 2 rosemary sprigs, chopped

1 ciabatta loaf, sliced lengthways and halved

2 large onions , thinly sliced

3 tbsp black olives , pitted and halved

2 handfuls grated Gruyère or cheddar

1 tbsp olive oil

1 garlic clove , sliced

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