Spiced Pecans And Pepitas

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
177
FAT
57%
CHOL
0%
SOD
17%

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Ingredients for 12 servings

2 cups pecan halves

3/4 cup raw pepitas (hulled green pumpkin seeds), about 3 ounces

1 1/2 teaspoons vegetable oil

2 teaspoons chili powder

1 1/4 teaspoons coarse salt

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