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Chicken With Mustard Mascarpone Marsala Sauce Recipe

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Giada De Laurentiis on Food Network
Related tags
low carb nut free
Nutrition per serving    (USDA % daily values)
CAL
700
FAT
126%
CHOL
106%
SOD
36%

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Ingredients for 4 servings

5 tablespoons butter, divided

2 tablespoons olive oil

2 tablespoons Dijon mustard

1 cup dry Marsala wine

1 cup (8 ounces) mascarpone cheese

12 ounces dried fettuccine

1 pound cremini mushrooms, sliced

Salt and freshly ground black pepper

3/4 cup chopped onion

2 tablespoons minced garlic

1 1/2 pounds boneless skinless chicken breasts, each breast cut crosswise into 3 pieces

2 tablespoons chopped fresh Italian parsley leaves, plus whole sprigs, for garnish

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