Sour Cream Banana Bundt Cake

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1/3 Cup Canola Oil

1 Cup Tofutti Sour Cream

1/3 Cup Soymilk

1 tsp Vanilla

3 Medium Ripe Bananas, mashed

2 cups All Purpose Flour

1 1/4 Cups Sugar

2 Tbs Cornstarch

1 1/4 tsp Baking Powder

1 tsp Baking Soda

1/2 tsp Salt

1/4 tsp Nutmeg

1/2 tsp Cinnamon

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