Savoy Cabbage, Kohlrabi And Grapefruit Salad

1 fave
More from this source
Food & Wine


Add a comment


One 1 1/4-pound head of Savoy cabbage, finely shredded (4 packed cups)

Kosher salt

1 red grapefruit

1/4 cup grapeseed or other mild oil

2 tablespoons fresh lemon juice

Freshly ground pepper

1 3/4 pounds kohlrabi, peeled and coarsely grated

2 tablespoons finely shredded mint leaves, plus whole leaves for garnish

You might also like

Cabbage Parcels With Vegetarian Boudin Noir, Ro...
SF Gate
Creamed Savoy Cabbage With Mushrooms And Buckwh...
Food Republic
Savoy Cabbage Chips
Bon Appetit
Asian Ahi Salad
Sprouted Kitchen
Savoy Cabbage Slaw With Sumac, Yogurt, And Mint
Feed Me Phoebe
Savoy Cabbage And Turnips
Sautéed Savoy Cabbage With Apples
Seven Spoons
Hog Shank And Savoy Cabbage Terrine
The British Larder
Simple Farro & Bean Stew
101 Cookbooks
Strawberry Tofu Chopped Salad
Sprouted Kitchen