Savory Chicken Noodle Soup

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
203
FAT
23%
CHOL
30%
SOD
49%

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Ingredients for 14 servings

1 Tbsp. olive oil

1 medium onion, diced

3 stalks celery, diced

1 tsp. roasted, minced garlic

96 oz. chicken broth

2 bay leaves

1 tsp. rubbed sage

1 tsp. course ground steak seasoning

1 tsp. salt

1 tsp. season salt

3 Tbsp. steak sauce

1/2 lb. bag frozen peas & carrots, thawed

1 rotisserie chicken, deboned and diced

8 oz. ditali or rotini pasta, uncooked

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