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Buffalo Popcorn Chicken Bites

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Every Day with Rachael Ray
Related tags
fingerfood low carb nut free
Nutrition per serving    (USDA % daily values)
CAL
2321
FAT
627%
CHOL
59%
SOD
119%

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Ingredients for 4 servings

Vegetable oil (1 1/2 quarts), for frying

2 1/2 cups plain pancake mix

1 1/4 cups water

8 teaspoons hot sauce, such as Tabasco

1 1/4 pounds chicken tenders or skinless, boneless chicken breast, cut into bite-size pieces

Salt

2 scallions, finely chopped

1 teaspoon coarsely ground pepper (one-third palmful)

1 cup good-quality refrigerated blue cheese dressing, such as Maries brand

Store-bought celery sticks

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