Artisan Sourdough Boule

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In Good Taste

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Ingredients

3 cups lukewarm water (about 100ยบ F)

1 1/2 tablespoons granulated yeast

1 1/2 tablespoons kosher or other coarse salt

6 1/2 cups all-purpose white flour (no need to sift)

Cornmeal for the pizza peel

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