Mini-Cocktail Kabobs

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
205
FAT
42%
CHOL
32%
SOD
31%

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Ingredients for 8 servings

2 Tbs. vegetable oil

1 cup finely chopped yellow onion

1 lb. ground beef, lamb or goat

1 1/2 tsp. garam masala (see related recipe at right) or ground cumin

1 tsp. salt, or to taste

1/8 tsp. ground cloves

1/4 cup finely chopped fresh cilantro

4 fresh mild green chilies, such as Anaheim,   minced

1 egg

1 slice white bread, crusts removed

2 Tbs. milk

Hot and spicy tomato chutney for serving (see related recipe at right)

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