Dinner Frittata Recipe

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Cooking With My Kid
Nutrition per serving    (USDA % daily values)
CAL
613
FAT
33%
CHOL
72%
SOD
15%

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Ingredients for 6 servings

4 x eggs

4 x egg whites

1/3 cup shaved Parmesan

1 x leek, sliced thin

10 mini potatoes, sliced thin

2 tbsp olive oil

1 1/2 cup chopped frozen spinach, thawed

salt and pepper

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