Mussels In Spicy Coconut Broth

I recommend this

I don't recommend this

Details

9 Ingredients

• 1/4 cup thinly sliced peeled fresh ginger
• 1/2 cup light coconut milk
• 2 Tbsps lemon juice
• 2 lbs mussels , scrubbed and debearded
• 1 Tbsp sugar
• 1/4 cup chopped fresh basil
• 1 dash salt
• 2 tsps red curry powder
• 1 (14 1/2 oz) can reduced-sodium fat-free chicken broth