Savory Scallion Cheddar Waffles & Hash-Browns

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1 cup all purpose flour

2 teaspoons baking powder

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

2 tablespoons granulated sugar

1 large egg

2 tablespoons canola oil

3/4 cup + 2 tablespoons whole milk

1/2 cup grated cheddar cheese

1 whole scallion, chopped finely (white and green parts)

2 large Idaho potatoes

1/2 cup chopped yellow onion

3 tablespoons butter



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