Pineapple Paradise Cake With Coconut Cream Frosting

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
295
FAT
44%
CHOL
20%
SOD
13%

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Ingredients for 20 servings

2 eggs

1 teaspoon baking soda

1/2 teaspoon coconut flavoring

1 teaspoon vanilla

1/2 cup vegetable oil

Coconut Cream Frosting

2 cups granulated sugar

1 (8 ounce) package cream cheese , softened

1/2 cup shredded coconut

1/4 cup butter or margarine

1/4 cup sour cream

1 lb powdered sugar

1/4 teaspoon coconut flavoring

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