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Baby Corn

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The Foodies' Kitchen
Related tags
gluten free nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
283
FAT
57%
CHOL
15%
SOD
14%

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Ingredients for 3 servings

1 pack baby corn ( probably 1 lb)

3 tablespoons butter

1 tablespoon oil

1 tablespoon paprika (or chili powder)

1/2 teaspoon black pepper

salt, to taste

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