Flat Iron Steak With Red Wine Sauce Recipe

6 faves
More from this source
Giada De Laurentiis on Food Network
Nutrition per serving    (USDA % daily values)
CAL
607
FAT
109%
CHOL
79%
SOD
7%

Comments

Add a comment

Ingredients for 6 servings

1/4 cup tomato paste

3 tablespoons extra-virgin olive oil, plus extra for garnish

1 onion, thinly sliced

Salt and freshly ground black pepper

2 1/2 cups dry red wine

1 tablespoon minced garlic

6 tablespoons cold unsalted butter

1 teaspoon dried oregano

2 (1-pound) flat iron steaks or tri-tip steaks

You might also like

Flat Iron Steak With Red Wine Sauce
My Kitchen in the Rockies
Tremendously Delicious Marinated Steak
The Pioneer Woman
Whiskey Flat Iron Steaks
White On Rice Couple
Pan-Seared Flat Iron Steak With Spicy Cilantro...
Love and Olive Oil
Flat Iron Steak With Salsa Verde
The Kitchn
Seared Steak Filets With Mustard Saucecookbook...
The Kitchn
Steak With Potato And Blue Cheese Salad Recipe
Real Simple
Bite-Sized Arugula Steak Salad
Cheeky Kitchen
Cuban-Style Flat Iron Steak
Whole Foods Market
Miso Marinated Flat Iron Steak With Yuzu Kosho
Food52