FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Roast Turkey With Mexican Rub

By Knorr
Nutrition per serving    (USDA % daily values)
CAL
1171
FAT
188%
CHOL
231%
SOD
33%

Comments

Add a comment

Ingredients for 8 servings

12 lbs. turkey

2 KnorrĀ® Garlic MiniCubes, crumbled

1 large onion, cut into wedges

3 stalks celery, cut into 3-inch pieces

3 carrot, cut into 3-inch pieces

2 Tbsp. olive oil

2 envelopes KnorrĀ® Sazon with Coriander and Annatto

2 Tbsp. freshly squeezed lime juice

1/2 tsp. dried oregano leaves, crushed

You might also like

Turkey-Poblano Tostadas
Martha Stewart
Turkey Nachos
Epicurious
Fiery Roast Turkey Sandwiches
Every Day with Rachael Ray
Turkey Soft Tacos
Fine Cooking
Turkey Tacos With Cranberry Salsa
SHAPE Magazine
Turkey Fajitas
Campbell's Kitchen
Perfect Roast Turkey
The Skinny
Roast Turkey
Real Simple
How To Cook A Turkey - An Easy Roast Turkey Recipe
Foodess
Nj-Style Turkey Sloppy Joe Sandwiches
One Hungry Mama