Classic Italian Minestrone (Soupe Paysanne)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
91
FAT
6%
CHOL
5%
SOD
27%

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Ingredients for 29 servings

1/4 lb pork fat, chopped

1 tablespoon salt

1 medium red onion , chopped

1/4 lb elbow macaroni

fresh ground black pepper

3/4 lb swiss chard leaf , no white part,chopped

extra virgin olive oil , for drizzling

1 ham hock , split longways into four equal pieces (about 1/ 2 pound)

2 cans red kidney beans (drained and well rinsed)

6 cups water

1 large tomato , peeled,seeded and chopped (about 10 ounces)

2 lbs boiling potatoes , peeled and diced

2 cloves garlic , finely chopped

1 head green cabbage , cored and chopped (about 1 1/ 2 pounds)

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