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Matcha Shake

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The Kitchn
Related tags
beverage gluten free vegetarian chinese new year
Nutrition per serving    (USDA % daily values)
CAL
264
FAT
33%
CHOL
12%
SOD
25%
Uploaded by: The Kitchn

Comments

I used organic skim milk and agave nectar! Yum!
Lauren Thompson   •  9 May   •  Report
I used almond milk and liquid stevia
John Michelle Files   •  22 Jun   •  Report
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Ingredients for 1 serving

1 tablespoon matcha powder

1 tablespoon honey

1 cup milk (nut milk, rice milk, cow's milk, goat's milk, etc)

Handful of ice

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