Cheese Ravioli With Meat Sauce

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
18763
FAT
4151%
CHOL
54%
SOD
627%

Comments

Add a comment

Ingredients for 3 servings

35-40 frozen cheese ravioli

1 lb ground beef (I have substituted ground deer as well and it comes out fine.)

salt (optional)

oregano

basil

1 (25 1/2 ounce) can of your preferred red pasta sauce

You might also like

Cheese Ravioli With Bolognese Sauce
Williams-Sonoma
Cheese Ravioli With Vegetarian " Meat" Sauce
Food.com
My Mother's Cheese-And-Potato Ravioli
Wolfgang Puck
Cheese Ravioli With Toasted Walnuts
Framed Cooks
Three Cheese Wonton Ravioli
Joy of Kosher
Cheese Ravioli With Fresh Tomato Sauce
Epicurious
Cheese Ravioli With Toasted Walnuts
Real Simple
Goat Cheese Ravioli With Roasted Red Pepper Sauce
Dana Treat
Goat Cheese Ravioli With Asparagus And Brown Bu...
Fine Cooking
Goat Cheese Ravioli With Bell Peppers And Brown...
Bon Appetit