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Spiced Black Bean Burgers

Nutrition per serving    (USDA % daily values)
CAL
209
FAT
14%
CHOL
0%
SOD
25%

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Ingredients for 2 servings

1 15- to 16-ounce can black beans, rinsed, drained

1/3 cup chopped red onion

1/4 cup dry breadcumbs

2 tablespoons plus 1/2 cup bottled chunky salsa

1 teaspoon ground cumin

1/2 teaspoon hot pepper sauce (such as Tabasco)

Vegetable oil

2 whole wheat hamburger buns

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