Creamy Green Chile And Avocado Sauce

11 faves
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Pip & Ebby
Nutrition per serving    (USDA % daily values)
CAL
111
FAT
25%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

1 firm Hass avocado, quartered, pitted and skin left on for grilling; peel before blending

1 small onion, quartered

2 tomatillos, husked, cored and halved

4 garlic cloves, peeled

1 jalapeno, stemmed, seeded and quartered

1 poblano chile, stemmed, seeded and quartered

¼ cup cilantro leaves

¼ cup water

2 tablespoons fresh lime juice

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