Italian Ice Cream Cones

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
143
FAT
13%
CHOL
17%
SOD
3%

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Ingredients for 8 servings

2 tablespoons butter , melted and cooled

1/2 cup all-purpose flour , sifted

1/4 cup milk

1 teaspoon vanilla extract

2 drops anise extract or 1/4 teaspoon ground fennel

3/4 cup sugar

1 large egg

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