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Linguine With Fresh Puttanesca Sauce

2 faves
Nutrition per serving    (USDA % daily values)
CAL
356
FAT
15%
CHOL
0%
SOD
36%

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Ingredients for 2 servings

olive oil

small bunch flat-leaf parsley , chopped

2.0 tbsp capers , rinsed

150.0g linguine

1 lemon , juiced

½ garlic clove , crushed

250.0g cherry tomatoes , chopped

12 green olives , pitted and chopped

1 red chilli , finely chopped

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