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Berry Filled Crepes With A Yogurt Laced Caramel Sauce

Recipe Details
Nutrition

Details

Cook time:

V
HF

15 Ingredients

  • Sweet Crepe Batter
  • 4 eggs
  • 1 cup flour
  • 1/2 cup Stonyfield Organic Milk
  • 1/2 cup water
  • 2 Tbsps sugar
  • 1 tsp vanilla
  • 2 Tbsps melted butter
  • Yogurt Laced Caramel Sauce
  • 1 cup sugar
  • 1/3 cup hot water
  • 1/4 cup heavy cream
  • 1/2 cup Stonyfield Whole Milk Plain or Vanilla Yogurt
  • Pinch salt
  • 1 qtof mixed berries for garnish

Preparation

Read recipe preparation at Stonyfield  

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