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Green Beans With Red Onion And Mustard Seed Vinaigrette

Nutrition per serving    (USDA % daily values)
CAL
87
FAT
17%
CHOL
0%
SOD
3%

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Ingredients for 8 servings

3 tablespoons olive oil

2 tablespoons mustard seeds

1/3 cup red-wine vinegar

1 tablespoon sugar

1 medium red onion, thinly sliced

1 1/2 lb green beans, trimmed

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