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Cheddar Biscuits

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Related tags
vegetarian
Nutrition per serving    (USDA % daily values)
CAL
388
FAT
53%
CHOL
10%
SOD
58%

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Ingredients for 8 servings

1/2 teaspoon garlic powder

2/3 cup milk

1 teaspoon garlic salt

2 tablespoons margarine, melted

2 cups biscuit baking mix

2 teaspoons dried parsley

1 cup shredded cheddar cheese

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