Lime-Mint Melon Salad

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
155
FAT
0%
CHOL
0%
SOD
7%

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Ingredients for 6 servings

1 1/2 cups 1/2-inch cubes honeydew melon (1/2 medium)

1 1/2 cups 1/2-inch cubes cantaloupe (1/2 medium)

1 teaspoon grated lime peel

3 tablespoons lime juice

2 tablespoons chopped fresh or 1 tablespoon dried mint leaves

1 teaspoon honey

1/4 teaspoon salt

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