Chicken Marsala Ii

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Nutrition per serving    (USDA % daily values)
CAL
322
FAT
59%
CHOL
52%
SOD
36%

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Ingredients for 6 servings

1/2 teaspoon garlic powder

2 cups sliced fresh mushrooms

1/2 teaspoon salt

1/4 cup cold water

1 teaspoon cornstarch

1/4 cup all-purpose flour

1/4 cup butter, divided

1/4 teaspoon ground black pepper

1/2 cup dry Marsala wine

2 slices bacon, diced

1 1/2 pounds skinless, boneless chicken meat - cut into 12 pieces

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