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Carrot And Apple Soup With Cumin And Coriander

4 faves
Nutrition per serving    (USDA % daily values)
CAL
286
FAT
50%
CHOL
2%
SOD
50%

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Ingredients for 4 servings

2 tbs olive oil

1 large shallot, peeled and minced

1 garlic clove, peeled and minced

1 lb (450 g) carrots, peeled and diced

2 Gala apples, peeled, cored and diced

3 sprigs thyme leaves

3/4 tsp salt

1/2 tsp ground cumin

1/2 tsp ground coriander

1/8 to 1/4 tsp piment d'Espelette

2 3/4 cups chicken stock

1/2 cup unsweetened coconut milk

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