Broiled Parmesan Tilapia (Low-Carb)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
552
FAT
113%
CHOL
88%
SOD
37%

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Ingredients for 4 servings

2 lbs tilapia fillets

2 tablespoons fresh lemon juice

1/4 teaspoon dried basil

1/8 teaspoon celery salt

1/4 teaspoon garlic powder (or to taste)

1/2 cup grated parmesan cheese

1/8 teaspoon onion powder

1/4 cup butter , softened

4 tablespoons mayonnaise

salt (I use seasoned salt)

1/2 teaspoon black pepper

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