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Baked Chicken Cacciatore Casserole

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main-dish low carb nut free dinner italian
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

2 tablespoons olive oil

1 tablespoon dried oregano

1 can condensed tomato soup

1/2 cup Italian cheese blend (mozzarella, provolone, asiago, parmesan blend sold preshredded in a bag)

1 cup sliced fresh mushrooms or 1 (15 ounce) can sliced mushrooms

1/2 cup mozzarella cheese , shredded

2 teaspoons garlic powder

2 tablespoons dried basil

3 teaspoons onion powder

1/2 lb mini penne pasta , cooked,rinsed,drained and cooled (pre-cooked weight)

1/2 lb boneless chicken piece , cooked and shredded

2 carrots , shredded (about 1 cup after shredding)

3 cups prepared spaghetti sauce

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