Chunky Vegetable Soup

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1 1/2 cups prepared reduced-sodium roasted red pepper and tomato soup (such as Pacific Natural)

1 thawed veggie burger, chopped

1/2 cup chopped kale

1/4 cup chopped tomato

2 tablespoons chopped red onion

2 tablespoons thinly sliced artichoke hearts in oil

1 tablespoon feta

1 tablespoon sliced black olives

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