Chicken And Dumplings

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Ingredients

1 lb Idaho or russet potatoes (2 med), peeled and cubed

1 lg egg, beaten

3/4 tsp salt, divided

1/2 tsp baking powder

1/2 C all-purpose flour

1 tbsp olive oil

1 med onion, chopped (1 c)

3 med ribs celery, sliced (1 c)

2 med carrots, sliced (1 c)

5 C reduced-sodium chicken broth

2 tbsp chopped fresh thyme, rosemary, or sage, or a combination, or 2 tsp dried

1/2 tsp freshly ground black pepper

1 1/2 lb boneless, skinless chicken breasts, cut into 1" pieces

1/2 C reduced-fat sour cream

2 tbsp dry sherry (optional)

1 tbsp cornstarch or arrowroot

1 1/2 C frozen peas, thawed

3 tbsp chopped fresh chives, tarragon, or parsley (optional)

1 tbsp freshly squeezed lemon juice (about 1/2 lemon)

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