Garden Vegetable Lasagnes

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
778
FAT
89%
CHOL
61%
SOD
114%

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Ingredients for 2 servings

1 cup bottled marinara sauce, perferably spicy

1 cup coarsely chopped seeded plum tomatoes

1 medium zucchini, thinly sliced

1/4 cup chopped fresh basil leaves or 1 tablespoon dried

1 cup low-fat ricotta cheese

8 tablespoons grated Parmesan cheese

3 lasagne noodles

Additional grated Parmesan cheese

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