Chocolate Cake With Pistachios, Raspberries And Vanilla-Flavored Mascarpone

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La Tartine Gourmande
Nutrition per serving    (USDA % daily values)
CAL
283
FAT
46%
CHOL
37%
SOD
15%

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Ingredients for 9 servings

5 tbsp salted butter (70 g)

1/2 cup blond cane sugar minus 1 tablespoon (85 g)

1 tbsp unsweetened cocoa powder, sifted

2 x eggs

3 oz dark chocolate 64 % cocoa (85 g)

1/4 cup amaranth flour (30 g)

1/4 cup quinoa flour (30 g)

2 tbsp hazelnut flour (15 g)

1 tsp pure vanilla extract

1/4 tsp baking powder

1/4 cup shelled green unsalted pistachios, chopped coarsely

7 oz raspberries

2 tbsp blond cane sugar

7 oz mascarpone cheese

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