Flank Steak Salad With Jalapeno Poppers

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2 pound(s) flank steak

salt & black pepper

1 tablespoon(s) vegetable oil

1 red onion sliced

2 cucumbers cut into 1-inch pieces

2 tomatoes diced

2 avocados diced

1 cup(s) cilantro or parseley torn fresh

1 cup(s) fresh mint leaves torn

2 limes juice of

2 tablespoon(s) olive oil

4 jalapeno peppers cleane

1/4 cup(s) Cheddar cheese grated

1/4 cup(s) Monterey Jack cheese grated

1/4 cup(s) Gruyere cheese grated

1 cup(s) flour

1 egg

3/4 cup(s) beer

salt & pepper

vegetable oil for frying

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