Oatmeal Chocolate Chip Cake

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8 ounces chocolate chips

1/2 teaspoon liquor, such as bourbon or Scotch*

1 & 1/2 cups + 2 Tablespoons all-purpose flour

1 cup rolled oats

1/2 cup unsalted butter, cut into small cubes, at room temperature

2 eggs, slightly beaten

3/4 cup granulated sugar

1 & 1/4 cups firmly packed dark brown sugar

1/2 teaspoon salt

1 teaspoon baking soda

1 teaspoon baking powder

1 & 1/2 teaspoons cinnamon

5 tablespoons unsalted butter, softened

5 & 1/2 ounces cream cheese, softened

2 cups confectioners’ sugar, sifted

3/4 teaspoon vanilla extract

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