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Basic Mexican Rice

361 faves | 5 recommends
Nutrition per serving    (USDA % daily values)
CAL
332
FAT
16%
CHOL
13%
SOD
22%

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Ingredients for 8 servings

2 tbsp Canola Oil

1/2 whole Large Onion, Chopped

3 cloves Garlic, Minced

2 cups Long Grain Rice

1 can Rotel (10 Ounce)

1 can Whole Tomatoes (14.5 Ounce)

2 cups Low Sodium Chicken Broth (more If Needed)

1 tsp Cumin (more To Taste)

1 tsp Kosher Salt

Fresh Cilantro, Chopped

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