Mango Cheesecake

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Ingredients

1/2 teaspoon vanilla

2 tablespoons corn syrup

1 1/2 cups mango puree (made from ripe mangoes or use thawed frozen mangoes)

1 1/2 cups sour cream

1/2 cup sugar

1 teaspoon cider vinegar

1 cup sugar

3 tablespoons butter

1/4 cup sugar

1 teaspoon lime juice

3 eggs

2 tablespoons apricot jam

2 (8 ounce) packages cream cheese , room temperature

1 1/4 cups graham cracker crumbs

1/4 cup chopped cashews

1 teaspoon lemon juice

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