Hawaiian Shortbread Wedges

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
229
FAT
43%
CHOL
14%
SOD
3%

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Ingredients for 16 servings

3/4 cup confectioners' sugar (3 oz/90 g)

1 1/3 cups all-purpose flour (7 oz/220 g)

1/2 cup unsalted butter , room temp (4 oz/125 g)

1 cup sweetened flaked coconut (4 oz/125 g)

1/4 teaspoon salt

1 teaspoon vanilla extract (essence)

3/4 cup coarsely chopped macadamia nuts (4 oz/125 g)

1/4 cup chopped dried mango (1 1/2 oz/45 g)

1 egg yolk

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