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Easy Baked Rigatoni With Ground Beef And Mushrooms

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Related tags
main-dish low carb nut free dinner italian
Nutrition per serving    (USDA % daily values)


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Ingredients for 2 servings

1 onion , chopped

1 (26 ounce) bottle favorite pasta sauce (or use about 4 cups favorite homemade pasta sauce, can use more)

1/3 cup grated parmesan cheese

1 tablespoon fresh minced garlic

black pepper

1 lb lean ground beef

1/2 lb small white button mushrooms (or use as much as desired)

2 teaspoons seasoning salt (or use white salt)

3 cups grated mozzarella cheese (or to taste)

2 teaspoons dried chili pepper flakes (or to taste)

1 small red bell pepper , seeded and chopped

4 cups cooked rigatoni pasta (do not overcook the pasta as it will cook more in the oven)

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