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Caribbean Chicken Kabobs

1 fave
Nutrition per serving    (USDA % daily values)
CAL
194
FAT
31%
CHOL
32%
SOD
11%

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Ingredients for 8 servings

1 3/4 pounds boneless skinless chicken breast halves, cut into 1 1/2-inch pieces

1/4 cup vegetable oil

3 tablespoons caribbean jerk seasoning (dry)

1 small pineapple, rind removed and pineapple cut into 1-inch cubes

1 medium red bell pepper, cut into 1-inch pieces

1 small red onion, cut into 1-inch pieces

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