Buckwheat Cake With Chocolate

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Juls' Kitchen


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plain flour, 100 gr

buckwheat flour, 150 gr

almond flour, 100 gr

finely chopped hazelnuts, 50 gr

eggs, 6

sugar, 300 gr

baking powder, 1 sachet

melted butter, 100 gr

icing sugar to serve

plain flour, 2 tablespoons

unsweetened cocoa powder, 3 tablespoons

icing sugar, 2 tablespoons

milk, 330 gr

tonka bean, 1/2 grated

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