Blueberry Muffins Recipe

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2 cups all-purpose flour, spooned and leveled

2 teaspoons baking powder

1/2 teaspoon kosher salt

3/4 cup granulated sugar

1/2 cup (1 stick) unsalted butter, melted and cooled

1/2 cup whole milk

2 large eggs

1 1/2 cups blueberries

2 tablespoons turbinado sugar, optional

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